ABSTRACT

Over 71 million cases and 1.6 million deaths have been attributed to the global transmission of COVID- 19, which is caused by SARS-CoV-2, as stated by the WHO. Serious post-COVID ramifications have affected several organ systems. This research analyses how natural products from Ayurveda and Traditional Chinese Medicine (TCM) and herbal immunomodulators can help deal with these problems, which include mental health issues, renal failure, heart failure, liver damage, lung damage, and parkinsonism. Important plants with antiviral and immunomodulatory qualities include Bacopa monnieri, Tinospora cordifolia, Ocimum sanctum, and Curcuma longa. They execute this by blocking viral proteases, lowering pro-inflammatory cytokines, and enhancing immunological responses. Bioactive substances such as apigenin, quercetin, piperine, and hesperidin exhibit potential in alleviating cytokine storms and organ damage. Conventional methods, such as AYUSH-recommended herbal formulations and dietary treatments, help to support immune function and improve symptoms. Plant-derived immunomodulators present a worthwhile, low-toxicity alternative for managing COVID-19, warranting additional clinical investigation to confirm their efficacy and safety despite the drawbacks of synthetic medications due to side effects. Keywords: Ayurveda, Traditional Chinese Medicine (TCM), herbal immunomodulators, COVID-19
Publication date: 01/07/2026

https://www.ijbpas.com/pdf/2026/July/MS_IJBPAS_2026_10310.pdf

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https://doi.org/10.31032/IJBPAS/2026/15.7.10310